[CLEARANCE EXPIRY: 24/04/2024] Continental Rice Sensations Spinach Ricotta & Parmesan with Red Quinoa 105g

Continental Rice Sensations Spinach Ricotta & Parmesan with Red Quinoa brings together a perfectly matched flavour combination for a wholesome dish. For a more complete meal, try the Chicken, Cherry tomato & Spinach Rice Quinoa Bowl recipe which can be found on the back of the pack.

Continental Sensations range has no artificial colours, flavours or added MSG. 

Continental Sensations range has delicious pasta, rice and risotto flavours to help you create delicious restaurant quality meals at home.

Ingredients:
Rice (71%), red quinoa (10%), cheese powders (4%) (ricotta, parmesan), maltodextrin, spinach^ (2.5%) (powder, pieces), corn starch, salt, yeast extract, mineral salt (potassium chloride), garlic powder, onion powder, vegetable oil, herbs (oregano, parsley), black pepper, natural flavour (contains milk).
^Made with sustainably grown spinach.
Contains naturally occurring glutamates.

Contains: Milk. 
May Contain: Crustacean, Egg, Fish, Lupin, Peanuts, Wheat, Sesame, Soy and Tree Nuts.

Directions:
Stove top: For best results 1) Bring 1 cup (250mL) hot water, 1 teaspoon vegetable oil and Rice & Quinoa pack contents to the boil, stirring 2) Cover & simmer for 10 minutes, until water is absorbed and rice and quinoa are cooked. Remove from heat, stir, replace lid and stand for 2 minutes before serving.

Microwave (900W): Cooking times may vary 1) Combine 1 cup (310mL) hot water, 1 teaspoon vegetable oil and Rice & Quinoa pack contents in a microwave safe bowl 2) Cover and cook on HIGH for 8 minutes. Stir, replace cover and stand for 2 minutes before serving.

Contraindications and cautions:
•    Store in a cool, dry place away from direct sunlight.
•    Do not use if pack is damaged.
•    Best consumed upon opening.

Always read the label and use only as directed. 

Made in Australia